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Pici pasta

A gastronomic journey through traditional Tuscan dishes: from lampredotto to porchetta.

Indulging in the Tastes of Tuscany

Tuscan pasta

“Hail to the pig”

Tuscan Porchetta
Tuscan Porchetta - Credit: Annette White
Food and Wine
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Food and Wine
Olive oil, wine, truffle and other culinary delights make up the excellence of Tuscan gastronomy.  continue...
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