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Holiday packages

Tuscany typical flavors

Discover the Valdichiana senese and learn how to cook tuscan dishes with local Chef

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Prices include
  • 4 nights in agriturismo with breakfast
  • All visits, tour, tickets, trasnport, lunches and tastings indicated in the program
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Supplemental charges
  • Tourist tax, to be paid upon check-out at the hotel
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Plan

Day 1:

  • Arrival 
  • Gourmet tour in the historic center of Montepulciano, a “delicious” walk through the alleys of accompanied by an expert local guide

Day 2:

  • Tuscan cooking class at the farm to learn how to make the famous handmade pici and other local typical recipes
  • At the end of the course, lunch in agriturismo

Day 3:

  • Guided tour of Pienza, UNESCO heritage site, and visit to Piccolomini Palace, historic Mansion of Enea Piccolomini (Pope Pius II) with its panoramic garden
  • Lunch in a dairy in Val d’Orcia, where you will discover the making process of the famous Pecorino di Pienza cheese
  • In the afternoon you will be guided by a pastry chef to the refined art of local pastry. The course includes also the preparation of typical cantucci

Day 4:

  • Guided tour of a chianina breeding farm, the biggest calves of the world from which the original “Florentine T-bone steak” originates
  • Lunch at the farm based on chianina meat

Day 5:

  • Check out
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Cancellation
and no-show policies
The balance is refunded 100% up to 15days before arrival. From 14 days and within 7 days before arrival: 50% refund of the balance. After this term no refund will be given.
Read the cancellation policies
info
Organization
Valdichiana Living
P.IVA: 00995040524
Piazza Grande, 7
Montepulciano
Price
819
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Where

Montepulciano
Montepulciano, SI, Italia

When

From 20 January 2021 to 30 December 2022

Contacts

Website
Mail: booking@valdichianliving.it
Tel. 0578717484

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