Briciole di Sapori by Lorena Terenghi

Lorena Terenghi is a food blogger (and a Tuscan food lover) who lives on the border between Emilia Romagna and Lombardia. On Briciole di Sapori you can find easy recipes and many stories about her foodie trips, as her dream holiday in the Val d’Orcia. briciole (1)Briciole di Sapori  has been included in our Hall of Fame! The Tuscanycious hall of fame highlights websites awarded a special badge for featuring information, stories and recipes about authentic Tuscan food and wine. If you are a food blogger, a food expert, or a food photographer and want to receive our badge to display on your website, then please email to socialmediateam@fondazionesistematoscana.it