Deals
Let's prepare a typical Tuscan menu
tapas
Tasting and food
Cooking class with a chef to learn the secrets of preparing (and tasting) a menu accompanied by local wines
You will take part in a practical cooking class in which you will be personally involved, guided by Chef Gianluca Pardini, in the preparation of the dishes.
During the lesson, you will prepare a full four-course menu. At the end of the lesson, lunch/dinner will follow with a tasting of the dishes prepared together accompanied by local wines, in the rustic Tuscan-style dining room.
You can agree on the menu according to your requests and our chef's suggestions.
Notes:
- For groups of more than 4 people, quotations are on request.
The price quoted is valid for one person (a minimum of 2 people is required).
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Prices include
- Cookery course
- lunch
- cooking lesson of approx. 3 hours for the creation of a complete menu from starter to dessert
- disposable apron
- tasting lunch/dinner with water and wine
- written recipes
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Supplemental charges
Anything not mentioned under the "Prices include" section
info
Organization
DMC Piana di Lucca by IG events
P.IVA:
Via Santa Giustina, 6
Lucca
