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Photo ©Varda HB

Chowing down in the Casentino region

A three day tour for your tastebuds

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Duration:3 days
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1
Day 1

Poppi

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2
Day 2

Cetica and Castel San Niccolo’

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Day 3

Pratovecchio and Stia

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Food and Wine
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Food and Wine
Olive oil, wine, truffle and other culinary delights make up the excellence of Tuscan gastronomy. ... Continue...
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