The infinite variables to Tuscan chicken
recipes always surprise me :)
So, here's my post on how tuscan chicken recipes have been misinterpreted and scrambled to the point that they become unrecognisable both as chicken but above all as Tuscan.
Here is a brief list of examples:
How can we not mention Paolo Lafata's Olive Garden Tuscan Chicken or better T.o.scan Garlic Chicken
And this is a tuscan chicken sandwich
Nothing against Perfetcly Pretty, but the tomato pesto combination isn't part of our culture nor eating pasta with chicken.
In Tuscany we serve chicken in the following ways:
Tuscan Fried Mix
from the farmyard
Tuscan Brick Chicken
Tuscan Chicken Cacciatore
For more tuscan fakes check out Tuscanycious' Posterous