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Default cover ricetta Festivities
Default cover ricetta Main courses
Default cover ricetta First courses
Default cover ricetta Desserts
Default cover ricetta Side dishes
Default cover ricetta Starters
206  Recipes
Default Chestnut flour biscotti with figs, nuts and spices Desserts
Francesina Francesina Recipe Main courses
Default Fettunta Recipe Starters
Crostino salsiccia e stracchino Crostini Salsiccia and Stracchino Recipe Starters
Default Boscaiola Sauce Recipe First courses
Default Bollito Toscano Main courses
Default 'Frantoiana' soup First courses
Default Zuccherini cakes from Vernio Desserts
Default Cantuccini biscuits recipe Desserts
Default Meat sauce Recipe First courses
Default Pan di Ramerino - Tuscan Easter Recipe Desserts
Default Pasta Primavera Recipe First courses
Default Easter Lamb - Agnello alla Cacciatora Recipe Main courses
Default Tuscan kale recipes First courses
Handmade pasta Italian Pasta Dough recipe First courses
Default Carcerato soup: video recipe First courses
Pan co santi Pan co' Santi Bread Recipe Desserts
Default Peposo Recipe (Peppered beef stew) Main courses
Default Torta co' bischeri: the pilgrim cake Desserts
Panzanella Panzanella recipe First courses
Buglione d'Agnello Buglione d'agnello Main courses
Default Duck “à l'orange”: a recipe from the Medici court Main courses
Default Schiacciata con l'Uva Recipe Desserts
Gnudi Gnudi Recipe First courses