Arista alla Fiorentina

Photo © Giulia Scarpaleggia

Photo © Giulia Scarpaleggia

Pranzo di Natale: le idee per un menù toscano

Sapori da portare a tavola durante le feste

Ilaria Giannini

by Ilaria Giannini

Siete stanchi delle solite ricette natalizie e volete portare in tavola qualcosa di diverso per Natale? Che sia per la cena della vigilia o per il pranzo del 25 dicembre vi proponiamo un menù toscano doc, per scoprire i sapori più autentici della tradizione.

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Must-see places, stage-by-stage routes, events and tips for your trip

Events

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Events

Local markets in San Quirico d'Orcia and Bagno Vignoni

From 30 Dec 2023 to 08 Dec 2024

in San Quirico d’Orcia

MovimentoTurismoVIno

Cantine Aperte and Vigneti Aperti

March - October and at Christmas

in Greve in Chianti

Artichoke festival of Chiusure

Artichoke Festival of Chiusure

From 24 Apr 2024 to 28 Apr 2024

Orcia Wine Festival

From 25 Apr 2024 to 28 Apr 2024

in San Quirico d’Orcia

MIDA - The International Handicraft Exhibition

From 25 Apr 2024 to 01 May 2024

Mangiawalking della Primavera

Spring Eating-Walk

in Casola in Lunigiana

Lari Cherry Festival

Lari Cherry Festival

25 - 26 maggio / 31 maggio - 2 giugno

in Casciana Terme Lari

The Venetian Effect

The Venetian Effect

July 31 - August 4, 2024

Calici di Stelle

Around August 10

Ideas

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Ideas

La Fierucola in Piazza Santo Spirito

Farmers' markets in Tuscany: here's where to find them and why choose them

Patone cooked in chestnut leaves

4 recipes based on Lunigiana PDO Chestnut Flour

Towers of San Gimignano and vineyards

All the gold in San Gimignano

Saints and history in Chiusdino

Piazza delle Carceri, Prato

Trip to the Prato area

Ricotta and spinach tortelli

Top vegetarian Tuscan dishes

5 ideas for August 15th in Tuscany

The lemons of the Riviera Apuana

Riviera Apuana: specialties to taste

Tuscany as seen from the window of a house

#TuscanyFromHome: ideas for traveling while staying put

Old flavours and traditions: Testo della Lunigiana

Old flavours and traditions: Testo della Lunigiana

Itineraries

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Itineraries

Chianti: from Florence to Siena

In search of the flavours of the Valtiberina

Etruscan Coast Wine and Olive Oil Trail

Touring the Chianti area in Tuscany

Piazza del Campo in Siena

Siena, a sweet culinary tour

Terme di Rapolano

Three days in Val d'Orcia and Crete Senesi: tasting and relaxation

Pescatorello fountain in Prato

One day in Prato

Carmignano Wine and Prato Taste Trail

Mugello di Marradi Chestnut Trail

Radicofani and Val d'Orcia

Montecucco Wine and Amiata Taste Trail

Flavors

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Flavors

PGI Mortadella Bologna

PGI Mortadella Bologna

Tuscan wine, cheese, oil and honey

Pecorino a latte crudo abbucciato

White Central Apennine Steer PGI - Vitellone Bianco

Chestnut bread, Valentina Solfrini

Lunigiana PDO chestnut flour

Brunello di Montalcino DOCG

Tuscany’s sweet honey

Beach Honey from Migliarino-San Rossore Park

PDO San Gimignano saffron

Tuscan Soppressata

Pesca regina di Londa

Smoked eel from Orbetello

Travelogs

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Travelogs

Garfagnana spelt soup

A tour in San Romano in Garfagnana

Azienda Le Macchie of Paolo Parisi, Pisa

My egg adventures with Paolo Parisi in Pisa

The flavours of the Tuscan Archipelago

Svizzera Pesciatina

Exploring the treasures of Pescia

Traditional cakes and cookies from Tuscany

Discover craft beer in Tuscany

Truffle Hunting in Pisa

My truffle hunting in Pisa

Wine shops (old and new) in Florence

Zerasca breed of sheep

Flavour-forward: shepherding in the Zeri Valley

Sorana beans with grilled cod fish

City fish: salt cod, herrings and anchovies