In autumn, the hills in Valdichiana Senese light up with beautiful colors that become a delight for the eyes, and the air is filled with the scent of the grapes and olives, which instead become a delight for the palate.
The gourmet autumn in Valdichiana Senese is a four-day journey to discover the seasonal products of this land: you will live the unique experience of the breakfast during the harvest in a winery producing Vino Nobile di Montepulciano DOCG. During the tour you'll visit a local dairy that produces Pecorino di Pienza and have lunch in a Chianina farm. The journey continues with a tour in an oil mill where you will be guided in an educational tasting of Extra Virgin Olive Oil.
You'll have also the opportunity to explore Montepulciano: an expert guide will accompany you on a tour of the underground cellars of the historic center.
Transfer
Day 1
Arrival and check-in
Day 2
Breakfast during the harvest: enjoy a unique experience together with the winemakers of Montepulciano, discover a special moment like breakfast after working in the vineyard.
Visit of a dairy farm of Pecorino di Pienza located in the beautiful Val d'Orcia. Be it fresh, semi-seasoned, or seasoned, you will realize that Pecorino cheese from Pienza is excellent in every version, pure or paired with honey or jams.
Day 3
Visit a Chianina calves’ breeding farm, where you will meet the white giant of Valdichiana Senese and have a tasting-lunch featuring the renowned Chianina meat.
Tour of the historical cellars of Montepulciano with wine tasting.
Day 4
Visit of an oil mill with a olive oil guided tasting.You will share with the producers of Valdichiana Senese the experience of the pressing of the olives after a year of care of the olive grove. You will taste the new oil with toasted bread directly in the oil mill.
Valdichiana Senese
Piazza Grande, 7, Montepulciano, SI, Italia
From 18 September 2021 to 23 December 2021
Website
Mail: booking@valdichianaliving.it
Tel. 0578 717484
