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Important information:
The deals are subject to extraordinary measures adopted by the Italian Government to contain the Covid-19 epidemic. Please contact the operator for more information. For further information on the situation in Tuscany Stay updated here

Cooking class in a farm with visit to the stone mill

A unique way to learn about traditional Tuscan cuisine, led by the chef of the farmhouse

Prices starting from
127
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Where

Foiano della Chiana, AR, Italia
When
From 01 July 2020 to 31 December 2021

start 09:30 end 13:30 
start 16:00 end 20:00 


Contacts
Website
Mail: info@tiptoptour.it
Tel. +39 339 4092610
Prices include
  • Visit to the cellar
  • Visit to the stone mill
  • Chef of the farm
  • Preparation of 3 different first courses (pici, spaghetti alla chitarra and ravioli al formaggio)
  • Lunch or dinner with drinks included
  • Recipe booklet
  • Apron and cooking tools
Supplemental charges
  • Transfers from/to hotel
  • Anything not mentioned in “Included services”
Cancellation and no-show policies
The following cancellation conditions apply: 7 to 1 days 100% of the experience price; no-show 100%
Organization
TipTop srls
P.IVA: 02285810517
Via Oberdan 8
Arezzo