Suvereto, recipient of a Touring Club Orange Flag, is an established stop on the international food association circuits. This small vilage, which has origins dating back to the year 1000 is an official City of Wine, City of Olive Oil and Slow Food City.
The surrounding territory is full of small farms, oil presses and wine cellars (some of international fame) where visitors can sample local products and traditional dishes. Suvereto is one of the Etruscan Coast's most beautiful villages, nestled among the coastal hills and surrounded by ancient forests of cork (the Italian name for cork trees, sughero, is the source of the town's name), chestnuts, oaks and Mediterranean scrub and it is rich in artistic treasures as well.
